Stylist out at your fingertips

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I have worked at the lunch restaurant inside Länsförsäkringar for 3 weeks now, and not once received a compliment for good salad / dressing or similar.

However, I often get compliments for how artistic breakfast bowl looks, or how creatively I have put the food on serving plates!

I feel good, but somehow the evidence points to something else I should do in the future;)

Colleague - Can you cut pickles?
I - Absolutely!

Colleague - ????????
I - My God, how uncomfortable !!
Colleague - What?
I - It feels like cutting into a frog!

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A little later she asks me to put ready-cut salami and pastrami on a plate. I do not think she realized how long time it would take me to accept that challenge;)

This was my result after posting "a little sloppy":

You eat with the eye, have I heard? ;)
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Helena Amiley
I write mostly about beauty but also offer glimpses from the entrepreneurial life and the construction of our own camper van. Vanlife here we come!

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